Lawnmowers and lemons: our Easter in the Costa Brava

Lawnmowers and lemons: our Easter in the Costa Brava

Gin and tonic tastes a million times better with home-grown lemons. Trust me, I’ve tried it, so have the neighbours! So, finding my four-foot lemon tree dripping with fruit when I arrived at my Costa Brava villa this week was a real treat, at least for me and the wife, who enjoy a sundowner. The children – three year old Clemence, six year old Harry and nine year old Maddy – were more excited about slurping away on their all-time favourite drink, chocolate flavoured Cacaolat, which you don’t get in the UK. I think the youngest can see off a carton in under 10 seconds now.
Tasting food straight from the sea on the Costa Brava

Tasting food straight from the sea on the Costa Brava

Catalonia has a culture of its own and at this time of the year it celebrates a small creature which lives in the sea – the sea urchin. For the last 20 years, the town of Palafrugell has organised an important gastronomic event called La Garoinada. Sea urchins have many different names throughout Catalonia, but Palafrugell is the only place that calls sea urchins “garoines.”

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